A Traditional Colcannon Recipe to Whip Up!

 

A Traditional Irish Dish… ideal for St Patrick’s Day or any day!

 

 Source: twish1999 on YouTube

Ingredients
1 pound 6 ounces Potatoes (approx)
4 ounces curly Kale or Spring Cabbage (approx)
half cup (50g) roughly chopped Scallions (spring onions)
quarter cup (25g) finely chopped Scallions (spring onions)
1 stick (100g) butter
Salt & Pepper

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One Response to “A Traditional Colcannon Recipe to Whip Up!”

  1. I made it once must have messed up I did kale or green onions : I will make it this year

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